Fudgy Plant-Based Brownies

Plant-Based Vegan Brownies | Oil-Free, Gluten-Free, Wholesome Ingredients, easy to make recipe

Plant-Based Vegan Brownies | Oil-Free, Gluten-Free, Wholesome Ingredients, easy to make recipe

If you love dense and moist yet slightly crumbly brownies, this recipe is for you! Don’t let the wholesome ingredients fool you. These brownies are DELICIOUS.

Ingredients:

Liquid Ingredients

  • 2 C cooked chickpeas, drain and save liquid (called aquafaba)

  • 3/4 plant milk of choice - I used homemade cashew milk

  • 3 medjool dates, pitted and chopped

  • 3 T silan (date syrup) or maple syrup

  • 1 T aquafaba (chickpea water-it’s a binding agent)

  • 1 tsp vanilla

Dry Ingredients

  • 3/4 C quick oats (gluten free if needed)

  • 1/2 C cocoa powder or raw cacao powder

  • 1/2 C vegan chocolate chips

  • 1/3 walnut pieces

  • 1/2 tsp salt (optional)

Method

  1. Preheat your oven to 350F / 180C.

  2. Place all of the liquid ingredients into a high-speed blender (my list of high-speed blender recommendations are here). Blend until very smooth.

  3. Meanwhile, mix dry ingredients in a medium mixing bowl until well combined. Fold liquid mixture into dry mixture.

  4. Line a cake pan with parchment paper. See photo below. Pour mixture into pan. Evenly distribute the batter with a spatula. Bake on the center rack for 25-30 minutes. Let cool completely before serving to avoid crumbling.

  5. Store in the refrigerator in an airtight container for up to 3 days. Freezing keeps these fresh longer.

Plant-Based Vegan Brownies | Oil-Free, Gluten-Free, Wholesome Ingredients, easy to make recipe

Plant-Based Vegan Brownies | Oil-Free, Gluten-Free, Wholesome Ingredients, easy to make recipe

Fudgy Plant-Based Brownies | Vegan, Oil-Free, Refined Sugar-Free, Gluten-Free Recipe

Fudgy Plant-Based Brownies | Vegan, Oil-Free, Refined Sugar-Free, Gluten-Free Recipe

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Fudgy Plant-Based Brownies | Vegan, Oil-Free, Refined Sugar-Free, Gluten-Free Recipe

Fudgy Plant-Based Brownies | Vegan, Oil-Free, Refined Sugar-Free, Gluten-Free Recipe

In-process photos:

Plant-Based Brownie Ingredients
Press the brownie batter into a even layer.
Fold Liquid Mixture into Dry Mixture Browne Recipe