Peasful Plate
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Peasful Plate
Plant-Based Vegan Food, Art, & Travel
 
 

Welcome to Peasful Plate

“I believe health is an ongoing holistic practice that is nourished by community, compassion, self-care, art, and healing foods.”

-Elly Hollenhorst, Founder

 
 
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Happy #fryday . Chipotle Beans served on top of oil-free 🍟, nutritional yeast, and a side of vegan 🧀 for dipping. I linked the recipe in my bio. You can use any bean you’d like, swipe right to see the version I created with white beans. I hope you love this recipe. (Bonus: add a curry spice mix before baking the fries)
Raise your hang if you could eat curry every day?! Check out this super easy Thai green curry recipe at peasfulplate.com (link in bio). 💙 . . . . . . . . . #feedfeed #thefeedfeed #letscookvegan @letscookvegan #veganbowls @veganbowls #forksoverknives @forksoverknives #vegan @letscookvegan @vegan @thefeedfeed.vegan @bluezones #iloveplants #plantsoverprocessed #veganfoodsnaps @veganfoodsnaps #plantbased #wfpb #wholefoodplantbased #oilfree #thaigreencurry #greencurry #greencurryrecipe #curryrecipe #curryrecipes #ricenoodles #tofu #ilovetofu #curryeveryday @glowingplants
I’m dreaming of these AMAZING stuffed pitas. When I say amazing, I mean amazing. Oil-free and still so creamy! Get the recipe at peasfulplate.com link in bio 💙 . . . . . #veganfoodsnaps #thefeedfeedvegan #feedfeed
I’ve always loved plates full of snacks. Perhaps this one is a bit different with its tiny red plums, mixed unsalted nuts, dates, tomatoes, hummus, whole wheat pita, and a peach for good measure, however having a variety of salty and sweet options does the trick to keep me satisfied as I work. 🥰
My morning oatmeal is my favorite meal of the day.
SKOKEY CHEESE DIP (made from cashews). I used this amazing sauce to dip my oil-free fries. Cheese dip link is in bio. I hope your weekend was beautiful.
It’s National Donut Day! I made these old-fashioned donuts oil-free, gluten free, and of course no animal products... to say they’re delicious is an understatement. Check out the recipe in my bio. #nationaldonutday #nationaldoughnutday . . . #nationaldoughnutday🍩 #nationaldoughnutday2019
SAVORY LENTIL PANCAKE. Have you cooked with lentil flour? It’s so easy to make! I just added the “how-to” in my highlights so be sure to check there if you’re interested in making one of your own filling and energizing plant-based meal.